Tuesday 12 July 2011

Mexican Rice

Mexican Rice



Ingredients:

Basmati Rice: 1 cup
Onion (finely cut) : 1 cup
Garlic: 2 small pieces (optional)
Onion (normally chopped) :1 cup
Green Capsicum: 1 cup (neatly chopped)
Red Pepper ( if not available replace it with Tomato) finely chopped : 1cup
Yellow Pepper (if not available just ignore) 
Soy Sauce: 1tb spoon
Chilli powder: 1tb spoon
Ghee: 1tb spoon
oil
salt
* Even after replacing some of the ingredients it tastes best... no compromise in taste.

Method:

1. Cook Basmati rice and keep it aside to cool.

2. In a pan heat oil and fry onion till golden brown

3.Now add capsicum and tomato and fry together for 3 mins

4. add soy sauce to this fried veggies and continue frying

5. Now add chilli powder and fry for at-least a minute

6. Add rice , ghee and mix well

7. Serve hot.

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